In 2024, the production of guinea fowl and goose meat in Canada is forecasted at 883.19 metric tons, marking a 0% change from 2023. The forecast predicts a consistent decline in production with slight year-over-year decreases of around 0.5% to 0.6% each year, reaching 864.38 metric tons by 2028. The compound annual growth rate (CAGR) over the five-year period from 2024 to 2028 indicates a negative average variation.
Future trends to watch for include potential changes in consumer preferences towards alternative meats, shifts in dietary habits, environmental concerns affecting production practices, and developments in the domestic and international poultry market. Monitoring these factors will be crucial for stakeholders in the industry.
