The Fermented Milk Products Market in Finland has experienced fluctuations in the past decade. The market saw a notable decline from 2013 to 2014, dropping from 10.31 to 8.8 percent kilograms per capita, followed by a recovery phase peaking in 2019 at 10.97. Recent years have exhibited a stable but slight decline with values standing at 9.71 in 2021 and 9.96 in 2022. Evaluating the trend over the last five years, the Compound Annual Growth Rate (CAGR) suggests a minor annual decline, averaging slight negative growth.
Key trends in the last two years show minor yet notable year-on-year variations, with a 0.47 percent increase from 2021 to 2022 and anticipated stabilization in 2023. Prospective market trends emphasize the importance of health consciousness, innovations in product offerings, and environmental sustainability. Consumers are likely to continue prioritizing health benefits, leading to potential growth in fermented milk products with added functionalities.
How does Finland rank in Fermented Milk Products Market Size Volume Per Capita?
| # | 18 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Bulgaria | 25.13 | 2023 | View data | ||
| 2 | 2 Estonia | 24.35 | 2023 | View data | ||
| 3 | 3 Latvia | 23.02 | 2023 | View data | ||
| 4 | 4 Lithuania | 21.67 | 2023 | View data | ||
| 5 | 5 Croatia | 18.28 | 2023 | View data | ||
| 10 | 10 Romania | 10.08 | 2023 | View data | ||
| 11 | 11 Greece | 9.97 | 2023 | View data | ||
| 12 | 12 Finland | 9.71 | 2023 | |||
| 13 | 13 Poland | 9.46 | 2023 | View data | ||
| 14 | 14 Slovakia | 8.97 | 2023 | View data | ||
