The gross production of indigenous rabbit meat in Germany is anticipated to gradually decline from 2024 to 2028. In 2023, the production value was slightly higher at approximately 73.32 million US Dollars PPP. The year-on-year forecasted declines are subtle, averaging around 0.64% each year. From 2024 to 2028, the compound annual growth rate (CAGR) suggests a consistent decrease of roughly 0.64% annually, reflecting a continuous downtrend in production value.

Future trends to watch for:

Potential shifts in consumer preferences and dietary habits, which may further impact demand for rabbit meat.
Changes in agricultural policies or trade agreements that might influence production dynamics.
Technological advancements or innovations in rabbit farming that could alter production efficiency.