The market size volume per capita for processed mackerel, whole or in pieces, in Bulgaria has shown a steady increase from 0.3 kilograms in 2013 to 0.43 kilograms in 2023. The compound annual growth rate (CAGR) over the last five years has been moderate, indicating a consistent preference among Bulgarian consumers for this product. Analyzing year-on-year changes, the product volume experienced a slight uptick, particularly from 2021 to 2023, supporting a continuous growth narrative.
Future trends to watch for include potential fluctuations in consumer preferences and health-driven consumption patterns. Additionally, market regulations and sustainability standards could impact production and availability, influencing future market developments.
How does Bulgaria rank in Processed Mackerel, Whole or in Pieces (Excluding Minced Products and Prepared Meals and Dishes) Market Size Volume Per Capita?
| # | 5 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Poland | 0.45 | 2023 | View data |
| 2 | 2 Bulgaria | 0.43 | 2023 | |
| 3 | 3 France | 0.32 | 2023 | View data |
| 4 | 4 Lithuania | 0.22 | 2023 | View data |
| 5 | 5 Greece | 0.054 | 2023 | View data |
