In 2023, the import of frozen boneless sheep cuts to the US stood at 20.5 million kilograms. From 2024 to 2028, the imports are projected to increase steadily from 21.116 million kilograms to 23.874 million kilograms. This reflects a compound annual growth rate (CAGR) of approximately 3% over the five-year forecast period, indicating a positive trend in the import volume.

Future trends to watch for:

Trade agreements and tariffs that could impact import costs and volumes.
Consumer demand shifts towards alternative proteins which may affect sheep meat imports.
Global supply chain adjustments and geopolitical factors influencing availability and pricing.