In 2023, the per capita daily supply of mutton and goat meat fat in India was 0.16 grams. Looking at the forecasted data, there will be a decline to 0.15 grams in 2025, with this level remaining steady through 2028. This suggests a year-on-year drop of 6.25% from 2024 to 2025, with no subsequent variation in the following years, translating into a five-year CAGR of zero as the supply stabilizes in amount from 2025 to 2028.
Future trends to watch for include potential changes in consumer dietary preferences, economic shifts affecting meat consumption affordability, and policy impacts on livestock farming. Monitoring these factors will be crucial to understanding any shifts in this steady supply trend.
