Italy leads the European import of egg albumin with 18.549 million kg, followed by France and Germany. Notable growth in imports is seen in Ireland, Greece, Portugal, Hungary, Finland, and Latvia, indicating strategic shifts or domestic demand increases. Significant declines in imports are visible in the United Kingdom, and Bulgaria, while Denmark and Croatia experienced remarkable growth trends in 2023.
Future trends to watch include potential increases in egg albumin imports driven by demand in the food and pharmaceutical sectors. Close attention should be paid to environmental and regulatory changes impacting the production and importation of egg albumin within Europe.
Top countries in Import of Egg Albumin by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 18,549,000 | 2023 | +4.29% | +2.04% | View data |
| 2 | 2 France | 10,290,000 | 2023 | +0.52% | +4.28% | View data |
| 3 | 3 Germany | 8,196,300 | 2023 | +3.68% | -0.41% | View data |
| 4 | 4 Netherlands | 8,039,100 | 2023 | -3.68% | -0.83% | View data |
| 5 | 5 Sweden | 6,600,400 | 2023 | +3.61% | -1.06% | View data |
| 6 | 6 Belgium | 3,322,300 | 2023 | -0.091% | +2.02% | View data |
| 7 | 7 Austria | 2,436,900 | 2023 | +2.99% | +3.75% | View data |
| 8 | 8 United Kingdom | 2,040,800 | 2023 | -6.43% | -6% | View data |
| 9 | 9 Poland | 1,489,600 | 2023 | +1.08% | +0.93% | View data |
| 10 | 10 Spain | 1,446,400 | 2023 | +0.98% | -0.77% | View data |