The Cereal Flours market in Austria has experienced a declining trend from 2013 to 2023, with per capita volume decreasing from 11.74 kg to 5.93 kg. Notably, recent years have seen a sharper decline, with a 19% decrease from 2021 to 2023. The Compound Annual Growth Rate (CAGR) over the last five years reflects an average annual decrease in per capita consumption.
Looking forward, industry analysts should monitor:
- Shifts in consumer dietary preferences and health trends affecting cereal flour demand.
- Innovations in alternative flour products that may capture market share.
- Economic factors influencing consumer spending in staple food categories.
How does Austria rank in Cereal Flours (excluding wheat or meslin) Market Size Volume Per Capita?
| # | 16 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Finland | 15.32 | 2023 | View data | ||
| 2 | 2 Greece | 14.81 | 2023 | View data | ||
| 3 | 3 Romania | 10.95 | 2023 | View data | ||
| 4 | 4 Italy | 10.3 | 2023 | View data | ||
| 5 | 5 Denmark | 9.68 | 2023 | View data | ||
| 9 | 9 Sweden | 6.69 | 2023 | View data | ||
| 10 | 10 Germany | 6.61 | 2023 | View data | ||
| 11 | 11 Austria | 5.93 | 2023 | |||
| 12 | 12 Czech Republic | 5.01 | 2023 | View data | ||
| 13 | 13 Estonia | 4.06 | 2023 | View data | ||
