The Wheat or Meslin Flour Market in Hungary exhibited minor fluctuations from 2013 to 2023. It began at 76.41 kilograms per capita in 2013 and settled at 76.12 kilograms per capita in 2023. Observing year-on-year changes, the market experienced slight declines from 2013 to 2015, with a downturn reaching its lowest in 2015. Subsequently, the market saw moderate recovery and stabilization from 2016 onwards. Notably, there was a consistent increase from 2020 to 2023, with the per capita value rising steadily each year. The five-year compound annual growth rate (CAGR) indicates a marginal growth trend over recent years.
Future trends to watch for:
- Impact of climate change on wheat production and supply chain disruptions.
- Consumer preferences shifting toward organic and specialty flours.
- Government policies affecting agricultural production and trade.
- Technological advancements in milling and production efficiency.
How does Hungary rank in Wheat or Meslin Flour Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 77.09 | 2023 | View data | ||
| 2 | 2 Hungary | 76.12 | 2023 | |||
| 3 | 3 Spain | 76 | 2023 | View data | ||
| 4 | 4 Italy | 70.46 | 2023 | View data | ||
| 5 | 5 Czech Republic | 66.18 | 2023 | View data | ||
