The fresh sheep meat market size value per capita in Portugal has fluctuated over the past decade, reaching 3.50 Euros in 2023. There was notable growth between 2017 and 2018, with a peak at 4.06 Euros, before experiencing declines and slight rebounds in subsequent years. The year-on-year analysis shows modest increases in 2022 (+0.6%) and 2023 (+0.6%). The compound annual growth rate (CAGR) over the last five years is a mere 0.2%, indicating a relatively stable market without significant growth.
Future trends to watch include:
- Potential shifts in consumer preferences towards alternative proteins.
- Economic factors influencing purchasing power.
- Regulatory changes in livestock management and import/export policies.
| # | 10 Countries | Euros Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 United Kingdom | 29.79 | 2023 | View data |
| 2 | 2 France | 22.56 | 2023 | View data |
| 3 | 3 Spain | 13.22 | 2023 | View data |
| 4 | 4 Belgium | 12.57 | 2023 | View data |
| 5 | 5 Germany | 5.58 | 2023 | View data |
| 6 | 6 Denmark | 3.84 | 2023 | View data |
| 7 | 7 Croatia | 3.56 | 2023 | View data |
| 8 | 8 Portugal | 3.5 | 2023 | |
| 9 | 9 Austria | 2.82 | 2023 | View data |
| 10 | 10 Finland | 1.18 | 2023 | View data |
