The Cured Pork Cuts market in Finland experienced a downward trend from 2013 to 2023, with a decline from 24.91 Euros Per Capita to 16.97 Euros Per Capita. This reflects a substantial reduction in per capita consumption over the past decade.
Notably, the year-on-year percentage variation for 2022 and 2023 was -2.9%, continuing the decrease from earlier years. Over the last five years, the compound annual growth rate (CAGR) was -2.1%, indicating a consistent decline in market size per capita.
Future trends to watch for include potential shifts in consumer preferences towards healthier or alternative protein sources, and how these may impact the demand for cured pork products. Additionally, regulatory changes and sustainability practices in the food industry could further influence market dynamics.
How does Finland rank in Cured Pork Cuts Market Size Value Per Capita?
| # | 22 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 79.42 | 2023 | View data | ||
| 2 | 2 Spain | 53.96 | 2023 | View data | ||
| 3 | 3 Lithuania | 50.7 | 2023 | View data | ||
| 4 | 4 Germany | 49.69 | 2023 | View data | ||
| 5 | 5 United Kingdom | 45.11 | 2023 | View data | ||
| 16 | 16 Romania | 22.64 | 2023 | View data | ||
| 17 | 17 Slovakia | 22.16 | 2023 | View data | ||
| 18 | 18 Finland | 16.97 | 2023 | |||
| 19 | 19 Hungary | 15.6 | 2023 | View data | ||
| 20 | 20 Czech Republic | 14.27 | 2023 | View data | ||
