The import of prepared or preserved mushrooms to France stood at 32.893 million kilograms in 2023. Observing the historical data, a significant drop occurred from 2015 to 2017, with a recovery trend beginning in 2018. The last two years show minimal year-on-year growth rates of approximately 0.084%, emphasizing a stabilization in imports. Over the previous five years, the compound annual growth rate (CAGR) reflected a modest increase of around 0.088% per year.
Forecasts for the upcoming years indicate slight but steady growth, with expected imports reaching 33.024 million kilograms by 2028. The forecasted CAGR over the next five years is 0.06%, reflecting a continued slow yet stable trend.
Future trends to watch for include changes in consumer preferences towards fresh or alternative mushroom products, potential disruptions in supply chains, and market influences such as trade policies and economic factors that could either drive down or spur up imports.