Key Market Indicators
French mushroom production is set to decrease by 3.9% year-on-year on average over the next five years, bringing production down to 62,080 metric tons in 2026. This follows a 4.7% year-on-year decrease since 1966. In 2021, France ranked eleventh in global production, with 78,370 metric tons. The United Kingdom overtook France to take first place, followed by Japan, the United States and Poland in second, third and fourth place respectively.