European Poultry Meat Processing Number of Enterprises Share by Country (Units (Enterprises))

In 2023, Poland led in the European poultry meat processing sector with 17.65% of enterprises, followed by France (14.9%) and Spain (11%). Notably, Belgium and Slovenia saw significant increases of 5.11% and 5.64% year-on-year, whereas Austria experienced a decrease of 12.94%. Latvia's impressive growth of 10.76% indicates dynamism among smaller markets. Despite slight declines, larger markets like Poland and France maintain dominance.

Looking forward, keep an eye on the expansion in smaller markets like Denmark and Latvia, possibly driven by technology adoption or strategic investments. Economic impacts such as input costs and regulatory changes could reshape industry dynamics in the coming years.

Top countries in Poultry Meat Processing Number of Enterprises Share by Country (Units (Enterprises))

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Poland 17.65 2023 -0.65% -0.95% View data
2 2 France 14.9 2023 -3.35% -2.29% View data
3 3 Spain 11 2023 +1.05% +1.87% View data
4 4 Hungary 7.34 2023 0% +0.48% View data
5 5 Germany 6.59 2023 +1.77% +1.08% View data
6 6 Bulgaria 5.67 2023 0% +0.41% View data
7 7 Italy 5.62 2023 -1.01% +0.62% View data
8 8 United Kingdom 5.16 2023 -1.1% -1.28% View data
9 9 Belgium 3.9 2023 -2.86% +5.11% View data
10 10 Netherlands 3.27 2023 +1.79% +1.47% View data

Top Countries about Poultry Meat