The meat market size in France has demonstrated a slight decline over the years, with the volume standing at 5.24 million metric tons in 2023. From 2014 to 2023, the market experienced fluctuations, with a noticeable downward trend. The year-on-year variation in 2023 was -0.095%, and the compound annual growth rate (CAGR) over the last 5 years was -0.17%. The projections from 2024 onwards indicate a continuous, albeit slight, decline in the meat market size, with a projected 5-year CAGR of -0.08% and an overall 5-year growth rate of -0.4% by 2028.
Future trends to watch for:
- Increasing consumer demand for plant-based alternatives.
- Potential shifts due to health and environmental concerns.
- Innovations in meat production and processing technologies.
- Policy changes related to sustainability and food safety.
- Consumer trends influenced by economic factors and lifestyle changes.
