The Netherlands dominates the European soya sauce export market, holding a significant 74.18% share by volume as of 2023. Belgium and Germany follow, with 6.35% and 5.7% respectively. Notable year-on-year growth was seen in Romania (61.71%) and Greece (52.78%). Conversely, Italy and Portugal saw significant declines, dropping by 100% each. Sweden and Slovakia also experienced notable reductions. Over the past five years, the compound annual growth rate (CAGR) suggests consistent increases in exports, particularly in smaller markets like Bulgaria and France.
Future trends to watch include potential recovery in declining markets like Portugal and Italy, the expansion of European soya sauce producers into emerging markets, and possible shifts in consumer preferences towards organic and specialty varieties influencing export dynamics.
Top countries in Export of Soya Sauce Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 74.18 | 2023 | -1.33% | +8.5% | View data |
| 2 | 2 Belgium | 6.35 | 2023 | +15.8% | +24.56% | View data |
| 3 | 3 Germany | 5.7 | 2023 | +4.26% | +7.13% | View data |
| 4 | 4 Poland | 3.15 | 2023 | +5.43% | +11.01% | View data |
| 5 | 5 Austria | 2.75 | 2023 | +12.78% | +14.18% | View data |
| 6 | 6 France | 2.06 | 2023 | -1.63% | +10.78% | View data |
| 7 | 7 Czechia | 1.58 | 2023 | |||
| 8 | 8 Greece | 0.92 | 2023 | +19.48% | +52.78% | View data |
| 9 | 9 Sweden | 0.88 | 2023 | -19.77% | -11.46% | View data |
| 10 | 10 Latvia | 0.37 | 2023 | +4.68% | +4.65% | View data |
