The United States leads global chicken meat consumption with a robust share, followed by China and Brazil. Emerging markets like India and Vietnam show notable growth rates with Vietnam's consumption up by 9.26% year-on-year. While South Africa sees a slight decline, Japan and Thailand maintain stable consumption levels. Key drivers include economic growth, dietary preferences, and population changes. Latin American countries like Brazil, Argentina, and Colombia maintain strong consumption.
Future trends point to increasing demand in Asian and African regions driven by urbanization and changing dietary habits. Sustainable practices and poultry production efficiencies will influence future consumption patterns.
Top countries in Chicken Meat Consumption Share by Country (Thousand Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United States | 18.67 | 2023 | +0.96% | +1.75% | View data |
| 2 | 2 China | 13.31 | 2023 | +1.12% | +4.63% | View data |
| 3 | 3 Brazil | 13.13 | 2023 | +2.99% | +2.21% | View data |
| 4 | 4 Russia | 4.43 | 2023 | +0.7% | +0.46% | View data |
| 5 | 5 Mexico | 4.25 | 2023 | +3.14% | +2.37% | View data |
| 6 | 6 India | 4.09 | 2023 | +3.11% | +2.71% | View data |
| 7 | 7 Thailand | 3.02 | 2023 | +2.97% | +1.53% | View data |
| 8 | 8 Japan | 2.54 | 2023 | +0.1% | +0.82% | View data |
| 9 | 9 Argentina | 2.06 | 2023 | +0.17% | +2.36% | View data |
| 10 | 10 Colombia | 1.71 | 2023 | -1.52% | +1.72% | View data |
