The price per kilogram of fresh whole chickens in Germany exhibited a gradual increase from 2010 to 2020, with minimal fluctuations. Starting at 2.86 Euros in 2010, the price slowly climbed to 3.36 Euros by 2020. The year-on-year variation over the last two years reflected stabilization, with no change from 2019 to 2020. Calculating over the last five years, the compound annual growth rate (CAGR) remained moderate, reflecting an incremental rise in prices.
Looking into future trends, factors such as shifts in consumer preferences towards organic and free-range products, regulatory changes in animal welfare, and fluctuations in feed costs could influence pricing dynamics. Monitoring these aspects could provide insights into further price developments beyond 2024.
