The Frozen Pork Market in France saw fluctuations in volume from 2013 to 2023, starting at 190.37 million kg in 2013 and rising to 204.79 million kg in 2023. The market experienced both dips and increases, notably a significant rise in 2016 of 10.23% and a steady growth trend from 2019 onwards, peaking at 1.78% CAGR. Over the past two years, the market showed minor but consistent growth, with year-on-year variations of 0.57% and 0.55% in 2022 and 2023 respectively, and an overall 5-year CAGR of 0.69%.
Future trends to watch for include potential impacts from changing consumer preferences towards healthier and sustainable food options, as well as possible influences from economic conditions and trade policies in the EU affecting the frozen pork supply chain. Innovations in preservation and packaging technologies could also play a role in market dynamics.
How does France rank in Frozen Pork Market Size Volume?
| # | 9 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 204,790,000 | 2023 | +0.55% | +0.69% | |
| 2 | 2 Spain | 181,640,000 | 2023 | -0.11% | -0.16% | View data |
| 3 | 3 Bulgaria | 64,660,000 | 2023 | +0.72% | -0.15% | View data |
| 4 | 4 Czech Republic | 40,468,000 | 2023 | +2.18% | +2.1% | View data |
| 5 | 5 Croatia | 29,020,000 | 2023 | +0.055% | +0.039% | View data |
