European Sold Production of Fresh or Chilled Hams, Shoulders and Cuts of Pig Meat by Country

Italy leads the European market in the sold production of fresh or chilled hams, shoulders, and cuts of pig meat, accounting for €3.91 billion in 2024, marking a 13.61% increase from 2023. Spain and Germany follow with €1.96 billion and €1.39 billion, respectively. Notably, the Netherlands exhibits significant growth at 32.44%, whereas Estonia experiences a decline of 2.5%. Other countries like Denmark, Norway, and Hungary also witness notable upticks. Meanwhile, larger producers like Germany and Belgium show minor contractions. The compound annual growth rate (CAGR) diverges across countries, reflecting shifts in production efficiencies and market conditions.

Looking forward, sustainability trends, such as reducing carbon footprints and promoting ethical farming practices, could influence production patterns. Moreover, evolving consumption habits, possibly due to health and dietary shifts, and innovations in food technology, could alter demand trajectories for pork products across Europe. Monitoring these dynamics will be critical for stakeholders navigating the future of European pork markets.

Top countries in Sold Production of Fresh or Chilled Hams, Shoulders and Cuts of Pig Meat by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Italy 3,907,600,000 2023 +27.98% +13.61% View data
2 2 Spain 1,964,300,000 2023 +4.81% +2.74% View data
3 3 Germany 1,391,800,000 2023 +0.97% -1.19% View data
4 4 France 1,268,900,000 2023 +0.18% +1.23% View data
5 5 Poland 1,077,400,000 2023 +3.05% +3.84% View data
6 6 Denmark 661,810,000 2023 +1.44% +6.68% View data
7 7 United Kingdom 513,940,000 2023 +0.96% +3.45% View data
8 8 Netherlands 498,930,000 2023 -2.43% +32.44% View data
9 9 Austria 222,390,000 2023 +1.38% -0.19% View data
10 10 Portugal 220,860,000 2023 +5.02% +3.31% View data

Top Countries about Pork