The Hams and Cured Pork Shoulders market in Finland has experienced a decline in per capita volume from 0.6 kg in 2013 to 0.43 kg in 2023, indicating a shrinking consumption pattern. In recent years, from 2022 to 2023, the market saw a decrease of approximately 2.3%. The 5-year CAGR, from 2018 to 2023, shows a negative trend illustrating a consistent reduction in per capita consumption by an average yearly decline.
Future trends to watch for include changing consumer preferences towards healthier and sustainable food options, potential impacts of economic factors such as inflation or disposable income on meat consumption, and increased competition from alternative protein sources which might further influence market demand.
How does Finland rank in Hams and Cured Pork Shoudlers Market Size Volume Per Capita?
| # | 18 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 8.15 | 2023 | View data | ||
| 2 | 2 Germany | 5.84 | 2023 | View data | ||
| 3 | 3 Spain | 4.26 | 2023 | View data | ||
| 4 | 4 Netherlands | 2.38 | 2023 | View data | ||
| 5 | 5 Latvia | 2.28 | 2023 | View data | ||
| 15 | 15 Romania | 0.71 | 2023 | View data | ||
| 16 | 16 Greece | 0.51 | 2023 | View data | ||
| 17 | 17 Finland | 0.43 | 2023 | |||
| 18 | 18 France | 0.27 | 2023 | View data | ||
