China remains the largest chevon producer globally, contributing significantly more than India and Pakistan. Over the past five years, Myanmar and Kenya have shown notable production growth, with consistent year-on-year increases. In contrast, Iran and Australia are experiencing declining production levels. The growth patterns highlight a varied landscape, with several Asian and African countries showcasing rising outputs. The CAGR indicates that Myanmar and Yemen have been expanding their industries swiftly, aided by increasing local demand and favorable farming conditions.
Looking ahead, expect increased chevon production in Asian nations, driven by rising meat consumption and improved animal husbandry technologies. Monitoring shifts in dietary habits in populous countries like China and India will provide insight into future global production dynamics.
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 China | 2,533,100 | 2023 | 0% | +1.61% | View data |
| 2 | 2 India | 564,150 | 2023 | +0.66% | +0.98% | View data |
| 3 | 3 Pakistan | 549,810 | 2023 | +2.8% | +2.84% | View data |
| 4 | 4 Nigeria | 277,170 | 2023 | +0.81% | +0.48% | View data |
| 5 | 5 Bangladesh | 241,430 | 2023 | +1.53% | +1.65% | View data |
| 6 | 6 Myanmar | 151,250 | 2023 | +4.5% | +5.72% | View data |
| 7 | 7 Chad | 141,210 | 2023 | +2.9% | +3.42% | View data |
| 8 | 8 Mali | 123,740 | 2023 | +2.86% | +3.38% | View data |
| 9 | 9 Ethiopia | 106,250 | 2023 | +2.42% | +2.57% | View data |
| 10 | 10 Mongolia | 100,080 | 2023 | +2.84% | +3.66% | View data |