In 2023, the pork market size measured in volume per capita in France was 31.29 kilograms. From 2024 onwards, forecasts suggest a slight but steady decline, with figures reaching 31.26 kilograms by 2028. Over these five years, the Compound Annual Growth Rate (CAGR) is effectively neutral, indicating stability in consumption volumes per capita.
Future trends to watch for include:
- Potential dietary shifts towards more sustainable or alternative protein sources, influencing pork consumption.
- Economic factors or policy changes impacting meat consumption patterns.
- Innovation in pork products and marketing strategies by producers.
