The labor cost per employee in the German poultry meat processing industry is expected to increase from 39.1 thousand Euros in 2024 to 41.2 thousand Euros in 2028. This reflects a steady year-on-year increase in labor costs, indicating ongoing pressure from wage inflation and potential skill shortages in the sector. In 2023, the cost was 38.6 thousand Euros, leading to a 1.3% increase into 2024. The compound annual growth rate (CAGR) over the five-year forecast period from 2023 is expected to be approximately 1.3%.

Future trends to monitor include:

The impact of automation and technological advancements on labor demand and wage structures.
Evolving regulatory and safety standards potentially affecting labor costs.
The influence of macroeconomic conditions on wage inflation.
Societal shifts towards sustainable and ethical food sourcing, impacting labor practices.