Broiler meat production in Japan is set to grow steadily from 1.55 million metric tons in 2024 to 1.61 million metric tons by 2028. Assuming production in 2023 was 1.53 million metric tons, this indicates a year-on-year growth rate of approximately 1.3% to 1.5%. The Compound Annual Growth Rate (CAGR) from 2023 to 2028 is approximately 1.3%. Such growth suggests moderate stability in Japan’s broiler meat industry.

Future trends to watch for:

Consumer demand for healthier and sustainable options could influence production methods.
Potential trade agreements and policies impacting poultry imports and exports.
Technological advancements in poultry farming may increase efficiency and output.