In 2023, the fresh turkey cuts market size value per capita in France stood at €12.99. The forecasted data indicate a gradual decline from €12.74 in 2024 to €11.72 in 2028, signifying a downward trend over the period. The year-on-year decreases are steady, reflecting a consistent reduction in per capita spending on fresh turkey cuts.

Trends to watch for include:

Shifts in consumer preferences towards alternative proteins or meat substitutes.
Potential economic factors impacting consumer spending on fresh meat products.
Health and sustainability trends influencing turkey consumption rates.