The forecast for raw sugar equivalent calories supply per capita in Canada shows a gradual increase from 2024 to 2028. Starting at 344.26 kilocalories in 2024, it rises steadily each year to reach 345.2 kilocalories by 2028. This forecast follows an overall positive trajectory, indicating an incremental growth in raw sugar calorie supply per capita, though the year-on-year variation percentages remain relatively low, suggesting stable consumption patterns.
Future trends to watch include:
- Changes in consumer preferences towards healthier food options, potentially impacting sugar consumption.
- Policy shifts that aim to reduce sugar intake could alter future supply dynamics.
- Technological advancements and innovations in food production might affect sugar supply chains.
