In 2023, crustacean calories supply per capita in Italy stood at a certain value which we can deduce as being slightly below 3.07 Kilocalories per capita per day, reflecting steady growth through to 2028. Forecast data shows incremental increases from 3.07 in 2024 to 3.26 in 2028, with annual year-on-year growth rates of approximately 1.63%. The five-year compound annual growth rate (CAGR) is anticipated to be around this same value, indicating a consistent upward trend.
Future trends to watch for include potential shifts in dietary preferences towards more sustainable seafood consumption, increased environmental concerns impacting crustacean supply, and any economic fluctuations that may influence consumer purchasing power and habits in Italy.
