In 2023, the market size for fresh hams, pork shoulders, and other pork cuts in France was [value for 2023], marking the baseline for our analysis. The forecasted market volume shows a slight annual decline from 2024 to 2028, with the volume estimated to decrease from 499.22 million kilograms in 2024 to 496.93 million kilograms by 2028. This steady annual decrease reflects a minor downward trend, suggesting possible shifts in consumer preferences or external factors impacting the pork market.
The year-on-year percentage variation is consistently negative, indicating a persistent, albeit modest, decline in market volume over the specified period. With a compound annual growth rate (CAGR) that reflects a small average annual decrease, stakeholders should be attentive to evolving consumer trends and potential market challenges.
Future trends to watch for include:
- Changes in consumer dietary preferences, such as a shift towards plant-based or alternative proteins.
- Economic factors affecting consumer purchasing power and meat consumption habits.
- Regulatory developments related to meat production and sustainability efforts.
- Technological advancements in pork production that could influence cost and availability.
