The Romanian glucose and glucose syrup market has fluctuated over the past decade. In 2023, the market value stood at 59.678 million Euros. Over the last two years, year-on-year variations show a decrease, with -0.071% in 2022 and -0.2% in 2023. The compound annual growth rate over the last five years was 0.52%, indicating slow growth.
Future trends to watch for include:
- Potential for market expansion driven by rising demand in the food and beverage industry.
- Influence of health trends and regulations reducing sugar consumption.
- Possible innovation in product offerings to meet changing consumer preferences.
How does Romania rank in Glucose and glucose syrup Market Size Value?
| # | 11 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 1,147,200,000 | 2023 | -1.64% | -0.97% | View data |
| 2 | 2 Germany | 745,090,000 | 2023 | -3.42% | +1.88% | View data |
| 3 | 3 Italy | 308,650,000 | 2023 | +0.85% | -1.25% | View data |
| 4 | 4 Spain | 239,100,000 | 2023 | -2.09% | +1.76% | View data |
| 5 | 5 Poland | 119,270,000 | 2023 | +3.89% | +2.03% | View data |
| 7 | 7 Denmark | 87,264,000 | 2023 | +0.42% | +2.14% | View data |
| 8 | 8 Czech Republic | 76,273,000 | 2023 | -2.45% | -1.3% | View data |
| 9 | 9 Romania | 59,678,000 | 2023 | -0.2% | +0.52% | |
| 10 | 10 Greece | 33,369,000 | 2023 | -3.39% | -3.16% | View data |
| 11 | 11 Croatia | 20,384,000 | 2023 | -1.37% | -2.18% | View data |
