The European Pork Harmonized Index of Consumer Prices (HICP) presents varied trends across countries. Serbia notably leads with a 26.2% increase, indicating significant inflationary pressures, while Switzerland experiences a decline of 1.1%. Most nations, including Poland, Germany, and the Czech Republic, show moderate increases ranging from 10% to 17%, reflecting consistent upward price pressures. Countries like Ireland and France experienced relatively modest changes, demonstrating price stability compared to others.
Future trends to watch: The pork market in Europe is expected to remain volatile due to fluctuating supply chain dynamics, changing consumer preferences, and potential regulatory impacts. Monitoring international trade conditions and environmental sustainability practices will be key to understanding price trajectories.
Top countries in Pork HICP by Country
| # | 10 Countries | Percent, Change on Previous Period | Last Year | |
|---|---|---|---|---|
| 1 | 1 Serbia | 26.2 | 2022 | View data |
| 2 | 2 Poland | 16.1 | 2022 | View data |
| 3 | 3 Germany | 16.1 | 2022 | View data |
| 4 | 4 Czech Republic | 15.8 | 2022 | View data |
| 5 | 5 Finland | 15.7 | 2022 | View data |
| 6 | 6 Macedonia | 15.5 | 2022 | View data |
| 7 | 7 Slovakia | 14.9 | 2022 | View data |
| 8 | 8 Hungary | 14.8 | 2022 | View data |
| 9 | 9 Bulgaria | 14.4 | 2022 | View data |
| 10 | 10 Cyprus | 14.3 | 2022 | View data |
