From 2013 to 2023, Greece's Frozen Bovine Meat Market experienced fluctuations in value per capita expressed in Euros. In 2023, the value stood at 6.42 Euros per capita. A slight downward trend is observed from 2020, with marginal annual decreases: 2.27% from 2021 to 2022 and 0.77% from 2022 to 2023. The Compound Annual Growth Rate (CAGR) over the last five years (2019-2023) illustrates an average annual decrease of 0.57%.
Future trends to watch for include:
- Sustainability efforts impacting production and consumption patterns.
- Potential economic fluctuations influencing consumer purchasing power.
- Emerging consumer preferences for alternative protein sources.
| # | 11 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 France | 34.97 | 2023 | View data | ||
| 2 | 2 Sweden | 28.37 | 2023 | View data | ||
| 3 | 3 Finland | 18.01 | 2023 | View data | ||
| 4 | 4 Denmark | 7.73 | 2023 | View data | ||
| 5 | 5 Slovenia | 6.43 | 2023 | View data | ||
| 6 | 6 Greece | 6.42 | 2023 | |||
| 7 | 7 Italy | 5.66 | 2023 | View data | ||
| 8 | 8 Bulgaria | 4.48 | 2023 | View data | ||
