In 2023, the European bread market varied significantly per capita, with Ireland leading at 77.31 kg, followed by Germany at 55.94 kg. Portugal, Romania, and the Netherlands also showed high consumption levels. Countries like Slovakia and France recorded lower per capita volumes at 17.09 kg and 16.89 kg, respectively. The market witnessed minimal year-on-year variations with a stable trend over the previous two years and average constant growth over the last five years.
Future trends to watch in the European bread market include:
- Potential shifts in dietary habits impacting per capita consumption.
- Growth in demand for artisanal and specialty breads affecting market dynamics.
- Impact of economic factors on buying patterns, potentially increasing demand for value-priced products.
- Influence of health and wellness trends driving interest in healthier bread options.
Top countries in Bread Market Size Volume Per Capita by Country
| # | 10 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Ireland | 77.31 | 2023 | View data |
| 2 | 2 Germany | 55.94 | 2023 | View data |
| 3 | 3 Portugal | 52.1 | 2023 | View data |
| 4 | 4 Romania | 51.79 | 2023 | View data |
| 5 | 5 Netherlands | 51.56 | 2023 | View data |
| 6 | 6 Austria | 46.16 | 2023 | View data |
| 7 | 7 Spain | 42.89 | 2023 | View data |
| 8 | 8 Croatia | 42.43 | 2023 | View data |
| 9 | 9 Bulgaria | 41.68 | 2023 | View data |
| 10 | 10 Czech Republic | 40.79 | 2023 | View data |
