The forecasted sold production of fresh or chilled poultry meat in France shows a steady increase from 2024 to 2028, with values rising from 3.8119 billion Euros in 2024 to 3.8805 billion Euros in 2028. In comparison to 2023, where the industry stood, the yearly forecasted growth indicates a positive trajectory for the market.
Year-on-year increases suggest moderate and consistent growth, highlighting stability in the sector. The compound annual growth rate (CAGR) over the five-year period is anticipated to reflect a stable increase, reinforcing France's role as a key player in poultry production within Europe.
Future trends to watch include:
- Consumer preference shifts towards healthier and sustainably sourced poultry.
- Impact of regulatory changes in agriculture and meat production standards.
- Fluctuations in feed grain prices influencing production costs.
- Technological advancements in poultry farming and processing.
