The United Kingdom leads in European imports of yoghurt and fermented milk, constituting 15.36% of the share. Italy and the Netherlands follow with significant shares of 13.03% and 9.83%, respectively. Germany and Belgium represent notable importers with shares around 9.07% and 6.75%. As of 2023, countries like Romania and Bulgaria show the highest year-on-year increases in imports at 6.63% and 10.82%. Estonia's import growth is remarkable at 25.17%, whereas Greece and Spain faced declines of 7.97% and 5.79%.
Future trends to watch include increasing demand in emerging markets like Eastern Europe, driven by changing dietary patterns and quality improvements. Additionally, sustainability and health-conscious consumption may impact product preferences, influencing import dynamics across the continent.
Top countries in Import of Yoghurt and Other Fermented or Acidified Milk or Cream Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 15.36 | 2023 | +0.95% | +0.092% | View data |
| 2 | 2 Italy | 13.03 | 2023 | +2.76% | +2.21% | View data |
| 3 | 3 Netherlands | 9.83 | 2023 | +1.92% | +2.28% | View data |
| 4 | 4 Germany | 9.07 | 2023 | +2.44% | +4.22% | View data |
| 5 | 5 Belgium | 6.75 | 2023 | +1.08% | +1.71% | View data |
| 6 | 6 Spain | 6.28 | 2023 | -3.57% | -5.79% | View data |
| 7 | 7 Portugal | 6.05 | 2023 | +0.2% | +0.54% | View data |
| 8 | 8 France | 4.76 | 2023 | +2.65% | +2.95% | View data |
| 9 | 9 Sweden | 4.05 | 2023 | +3.71% | +1.76% | View data |
| 10 | 10 Poland | 3.66 | 2023 | +3.86% | +1.92% | View data |
