Global Duck Meat Production Share by Country (Metric Tons)

The global duck meat production is predominantly led by China, which accounts for over 70% of the total production. In comparison, the next biggest producers, Myanmar and France, contribute significantly smaller shares, at approximately 4.3% and 3.97% respectively. Countries like South Korea and Vietnam are also notable but hold less substantial portions of the market. Over the recent period, notable year-on-year changes were observed in Poland, which saw an increase of 9.67%, and Malaysia, which experienced a decline of 5.69%. Additionally, Bulgaria and Germany also witnessed decreases, with the latter declining by 4.53%.

Looking ahead, China's dominance in duck meat production is expected to continue. However, emerging markets, particularly in Southeast Asia, could see growth due to increasing demand and investments in production capacity. Monitoring policy changes, technological advancements in farming, and international trade agreements will be crucial in understanding shifts in global production dynamics moving forward.

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 China 70.63 2019 0% -3.29% View data
2 2 Myanmar 4.3 2023 +3.73% +4.21% View data
3 3 France 3.97 2023 0% +2.13% View data
4 4 South Korea 2.01 2023 +2.55% +2.6% View data
5 5 Vietnam 1.95 2023 +1.1% +2.11% View data
6 6 Hungary 1.94 2023 +2.72% +1.56% View data
7 7 Taiwan 1.77 2023 +1.3% +1.64% View data
8 8 Egypt 1.35 2023 +0.14% -2.56% View data
9 9 Poland 1.32 2023 +4.89% +9.67% View data
10 10 United States 1.29 2023 +1.01% +0.88% View data

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