In 2023, Germany dominated the European fresh pork carcasses and half-carcasses market with a volume of 6.8751 billion kilograms, followed by Spain and Poland. Year-on-year trends indicate positive growth in Germany (5.72%), Spain (1.85%), and Poland (1.56%), while countries like Italy, France, and Finland faced declines. Over the last five years, the market exhibited an average annual growth rate in specific countries, pointing to dynamic shifts in the European pork market landscape.
Future trends to watch include potential shifts in consumer preferences towards sustainable and local products, influencing the production and consumption patterns across Europe. Additionally, economic and regulatory impacts, especially post-Brexit and during economic recovery phases, will play a critical role in shaping market volumes in the coming years.
Top countries in Fresh Pork Carcases and Half-Carcases Market Size Volume by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 6,875,100,000 | 2023 | +3.09% | +5.72% | View data |
| 2 | 2 Spain | 1,578,600,000 | 2023 | +1.28% | +1.85% | View data |
| 3 | 3 Poland | 531,060,000 | 2023 | +0.66% | +1.56% | View data |
| 4 | 4 Italy | 254,260,000 | 2023 | -4.05% | -1.63% | View data |
| 5 | 5 Hungary | 209,870,000 | 2023 | -0.92% | -0.31% | View data |
| 6 | 6 France | 190,640,000 | 2023 | -3.42% | -2.87% | View data |
| 7 | 7 Romania | 188,050,000 | 2023 | +1.08% | +1.84% | View data |
| 8 | 8 Czech Republic | 131,480,000 | 2023 | -1.06% | +0.85% | View data |
| 9 | 9 Austria | 106,280,000 | 2023 | -2.32% | -0.8% | View data |
| 10 | 10 Greece | 87,432,000 | 2023 | -1.18% | -1.71% | View data |
