From 2013 to 2023, the fresh pork market in Portugal has shown fluctuations with a peak in 2019 at 33.48 kilograms per capita. As of 2023, consumption stands at 33.23 kilograms per capita, marking a minimal increase from the previous year. The last two years have seen stable growth, with variations under 0.3% annually. Over the past five years, the compound annual growth rate (CAGR) demonstrates a modest but steady expansion in per capita consumption.
Future trends to watch for include the increasing influence of health and sustainability concerns, possible shifts towards alternative proteins, and the impacts of economic conditions on consumer purchasing power.
How does Portugal rank in Fresh Pork Market Size Volume Per Capita?
| # | 20 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 125.03 | 2023 | View data | ||
| 2 | 2 Spain | 82.19 | 2023 | View data | ||
| 3 | 3 Poland | 55.66 | 2023 | View data | ||
| 4 | 4 Austria | 47.34 | 2023 | View data | ||
| 5 | 5 Italy | 47.04 | 2023 | View data | ||
| 8 | 8 Slovakia | 36.1 | 2023 | View data | ||
| 9 | 9 Lithuania | 35.54 | 2023 | View data | ||
| 10 | 10 Portugal | 33.23 | 2023 | |||
| 11 | 11 Bulgaria | 32.28 | 2023 | View data | ||
| 12 | 12 Croatia | 31.69 | 2023 | View data | ||
