The forecast for swine meat domestic consumption in Mexico shows a consistent upward trend. From 2.7 million metric tons in 2024, the consumption is expected to rise to 2.98 million metric tons by 2028. This progression reflects a year-on-year increase of approximately 2.6% from 2024 to 2025, and the same growth rate continues uniformly each subsequent year. The Compound Annual Growth Rate (CAGR) over this five-year span stands at an average of 2.6% per year.
In 2023, the actual consumption was 2.63 million metric tons. The anticipated rise in demand indicates a robust and escalating preference for swine meat among Mexican consumers.
Future trends to monitor include potential impacts of trade policies, health and dietary shifts, innovations in meat alternatives, and economic conditions. These factors could influence the demand and consumption patterns significantly.
