The Austrian cured pork cuts market size per capita experienced fluctuations from 2013 to 2023, reaching 3.76 kilograms per capita in 2023. A significant increase was noted between 2013 and 2016, with the peak occurring in 2016 at 4.18 kg per capita. Afterward, a gradual decline was observed until 2021, followed by a slight recovery in 2022 and 2023. The last two years saw minor increases, suggesting stabilization. The Compound Annual Growth Rate (CAGR) over the last five years indicates a general downturn trend.
Future trends to watch for:
- Shifts in consumer preferences towards healthier or alternative protein sources may affect demand.
- Economic factors such as inflation or price changes could impact consumption rates.
- Sustainability and ethical concerns could influence market dynamics and drive innovation.
How does Austria rank in Cured Pork Cuts Market Size Volume Per Capita?
| # | 23 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 11.97 | 2023 | View data | ||
| 2 | 2 Germany | 8.31 | 2023 | View data | ||
| 3 | 3 United Kingdom | 7.37 | 2023 | View data | ||
| 4 | 4 Lithuania | 6.99 | 2023 | View data | ||
| 5 | 5 Latvia | 6.12 | 2023 | View data | ||
| 14 | 14 Slovakia | 3.93 | 2023 | View data | ||
| 15 | 15 Slovenia | 3.82 | 2023 | View data | ||
| 16 | 16 Austria | 3.76 | 2023 | |||
| 17 | 17 Portugal | 3.52 | 2023 | View data | ||
| 18 | 18 France | 3.39 | 2023 | View data | ||
