In 2023, the durum wheat groats and meal market size volume in Germany stood at 242.56 million kilograms. From 2013 to 2023, the market has experienced fluctuations with notable declines in most years, with some short-lived rebounds, such as in 2017 and 2019. A significant 4.61% year-on-year increase was seen in 2019, contrasting with the overall declining trend. The last five years indicate a marginal positive CAGR of 0.012%, reflecting minor growth within a generally steady decline.
Looking forward, the market is expected to continue its decline, with a forecasted compound annual growth rate of -0.61% over the next five years. Key future trends to watch include potential shifts in consumer preferences toward alternative grains, impacts of climate change on wheat production, and fluctuating international trade dynamics affecting supply and availability.
