The forecast for shrimp and prawn production in Italy from 2024 to 2028 shows a gradual increase, moving from 10.31 to 10.49 thousand metric tons, indicating a stabilizing trend in the industry. This reflects a compound annual growth rate (CAGR) over this period that highlights steady expansion, though no drastic variations are expected year-on-year.

In 2023, shrimp and prawn production was recorded at 10.27 thousand metric tons. The year-on-year increase from 2023 to 2024 is modest, mirroring a consistent upward trajectory in subsequent years.

Future trends to watch for include:

The impact of climate change on maritime environments, affecting capture fisheries.
Regulatory changes in the EU, potentially influencing fishing quotas and sustainability practices.
Technological advancements in fishing techniques that might improve yields.
Evolving consumer preferences and demand for sustainable seafood products.