The price per kilogram of meat and poultry meat products in Germany exhibited a generally upward trend from 2009 to 2019, with some fluctuations. Notably, prices rose from 5.53 Euros in 2009 to 6.54 Euros in 2019. Key movements include a notable increase in 2013 and 2017, with some declines in 2010 and 2016. The last two years of this data set, from 2018 to 2019, saw an increase, suggesting a strengthening market. Over the past five years ending in 2019, the compound annual growth rate indicates a sustained growth trend of around 2% per year.
Future trends to watch include the impact of sustainability concerns and changing consumer preferences on meat consumption, as well as potential price fluctuations due to economic factors and regulatory changes in food production and safety standards.
