Between 2013 and 2023, the Fresh Bovine Meat Market in Slovakia experienced a notable upward trend, with per capita value escalating from €9.19 to €22.05 in 2023.
Recent year-on-year variations show a 6.03% increase from 2022 to 2023, following a 5.33% rise from 2021 to 2022. Over the last five years, the compound annual growth rate (CAGR) has been approximately 5.64%, reflecting robust market growth.
Looking forward, trends to monitor include the influence of changing consumer dietary preferences and economic fluctuations, which could affect market demand and pricing dynamics. Additionally, environmental sustainability concerns may impact market practices and supply chain strategies.
How does Slovakia rank in Fresh Bovine Meat Market Size Value Per Capita?
| # | 21 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 211.4 | 2023 | View data | ||
| 2 | 2 Sweden | 170.87 | 2023 | View data | ||
| 3 | 3 United Kingdom | 138.07 | 2023 | View data | ||
| 4 | 4 Italy | 132.88 | 2023 | View data | ||
| 5 | 5 France | 120.87 | 2023 | View data | ||
| 15 | 15 Czech Republic | 54.6 | 2023 | View data | ||
| 16 | 16 Spain | 51.85 | 2023 | View data | ||
| 17 | 17 Slovakia | 22.05 | 2023 | |||
| 18 | 18 Lithuania | 16.78 | 2023 | View data | ||
| 19 | 19 Latvia | 14.13 | 2023 | View data | ||