The Czech Republic's fresh bovine meat market size per capita has shown significant growth from 2013 to 2023, reaching 54.6 Euros in 2023. Notable year-on-year growth includes a 6.67% increase from 2015 to 2016 and a 14.72% increase from 2016 to 2017. However, the market saw a decline in 2020 due to pandemic-related disruptions, followed by recovery with a notable 11.27% rise in 2021. The compound annual growth rate (CAGR) for 2018-2023 was approximately 3.01%, illustrating a steady upward trend.
Future trends to watch for:
- Shifts in consumer preferences towards plant-based diets may impact market dynamics.
- Environmental concerns could lead to increased demand for sustainable production practices.
- Economic factors, such as inflation, could affect disposable income and consumption patterns.
How does the Czech Republic rank in Fresh Bovine Meat Market Size Value Per Capita?
| # | 21 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 211.4 | 2023 | View data | ||
| 2 | 2 Sweden | 170.87 | 2023 | View data | ||
| 3 | 3 United Kingdom | 138.07 | 2023 | View data | ||
| 4 | 4 Italy | 132.88 | 2023 | View data | ||
| 5 | 5 France | 120.87 | 2023 | View data | ||
| 13 | 13 Slovenia | 66.05 | 2023 | View data | ||
| 14 | 14 Croatia | 62.3 | 2023 | View data | ||
| 15 | 15 Czech Republic | 54.6 | 2023 | |||
| 16 | 16 Spain | 51.85 | 2023 | View data | ||
| 17 | 17 Slovakia | 22.05 | 2023 | View data | ||
