The European pigmeat slaughterings market in 2023 showcased Spain as the leading country, contributing 22.82% of the share, which marked a 1.85% increase year-on-year. Germany, although significant at 18.03%, experienced a 4.37% decline. France, Poland, and Denmark followed but with slight declines. Notably, the United Kingdom and Ireland were among the few to see growth, with increases at 0.52% and 1.21% respectively.
Forecasts for 2024 indicate Spain will likely consolidate its position further, while Germany may continue facing declines. The Netherlands is predicted to experience a slight growth due to improved efficiencies. Future trends to watch include technological advancements and shifts in consumer preferences impacting regional production and cross-border trade within the EU. Understanding these dynamics will aid in strategic positioning and policymaking. Monitoring these factors is crucial to anticipate changes in Europe's meat industry landscape.
Top countries in Pigmeat Slaughterings Share by Country (Thousand Units (Heads))
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 22.82 | 2023 | +1.16% | +1.85% | View data |
| 2 | 2 Germany | 18.03 | 2023 | -3.9% | -4.37% | View data |
| 3 | 3 France | 9.1 | 2023 | -0.56% | -0.56% | View data |
| 4 | 4 Poland | 7.47 | 2023 | -2.58% | -3.69% | View data |
| 5 | 5 Denmark | 7.06 | 2023 | -0.33% | -0.4% | View data |
| 6 | 6 Netherlands | 6.8 | 2023 | +0.8% | +1.41% | View data |
| 7 | 7 United Kingdom | 4.47 | 2023 | +0.34% | +0.52% | View data |
| 8 | 8 Belgium | 4.29 | 2023 | +2.39% | -0.83% | View data |
| 9 | 9 Italy | 4.11 | 2023 | -0.25% | -1.71% | View data |
| 10 | 10 Portugal | 2.18 | 2023 | +0.18% | -0.24% | View data |