In 2023, the per capita sugar consumption in Belgium stood at X kilograms. As we move into 2024 and beyond, the forecasted data shows a steady increase in sugar consumption per capita. Specifically, from 2024 to 2028, the per capita consumption is expected to rise from 172.5 kg to 173.82 kg. This represents a year-on-year increase of approximately 0.26% in 2025, 0.21% in 2026, 0.16% in 2027, and 0.13% in 2028. The compound annual growth rate (CAGR) over these five years is around 0.20%.
Future trends to watch for in the Belgian sugar market include potential shifts in consumer preferences towards healthier options, regulatory changes impacting sugar usage, and economic factors that could influence spending power and consumption habits. The steady trend suggests a mature market with limited but consistent growth.
