In 2023, Italy led European production of durum wheat groats and meal, contributing 76.98% of the total production. Spain and Germany followed with 11.46% and 6.73%, respectively. Among notable changes, Portugal experienced significant growth (+11.19%), while Serbia saw a marked decline (-10.00%). Other countries like Greece and Hungary showed positive growth rates of 6.87% and 5.52%, respectively. The overall trend suggests Italy's dominance is gradually decreasing, while smaller producers like Finland (+14.33%) and Greece are expanding their share.
Future trends to watch:
- Italy's diminishing share may continue, potentially diversifying production across Europe.
- Emerging producers like Finland and Portugal could play more significant roles if growth continues.
- Potential impact of climate change and agricultural policies on durum wheat production.
- Technological advancements and farming innovations aiming to increase yield and sustainability.
Top countries in Sold Production of Durum Wheat Groats and Meal Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 76.98 | 2023 | +6.38% | -4.56% | View data |
| 2 | 2 Spain | 11.46 | 2023 | +1.99% | +2% | View data |
| 3 | 3 Germany | 6.73 | 2023 | +0.023% | +3.12% | View data |
| 4 | 4 France | 3.27 | 2023 | -10.16% | -4.91% | View data |
| 5 | 5 Austria | 1.98 | 2023 | +2.14% | +2.36% | View data |
| 6 | 6 Hungary | 1.17 | 2023 | +4.61% | +5.52% | View data |
| 7 | 7 Greece | 0.97 | 2023 | +0.74% | +6.87% | View data |
| 8 | 8 Serbia | 0.32 | 2023 | -3.68% | -10% | View data |
| 9 | 9 Portugal | 0.14 | 2023 | +1.39% | +11.19% | View data |
| 10 | 10 Lithuania | 0.042 | 2023 | -2.69% | -0.92% | View data |
