In 2023, the pork market size per capita in the US was recorded at 28.37 kilograms. From 2024 to 2028, forecasts indicate a steady increase with a Compound Annual Growth Rate (CAGR) of approximately 0.4%. Year-on-year variations show slight growth with increases of 0.42% from 2024 to 2025, 0.38% from 2025 to 2026, 0.42% from 2026 to 2027, and 0.38% from 2027 to 2028.
Future trends to watch include potential impacts of alternative protein sources and evolving consumer preferences towards sustainable and plant-based diets, which may influence the market dynamics and growth trajectory of pork consumption.
