The Finnish dry pasta market displayed a dynamic pattern of growth with a significant uptick in volume starting in 2018, peaking at 31.813 million kilograms in 2023. The market experienced a notable increase in 2018 with a year-on-year growth of 23.21%. Although there was a slight decline in 2019 and 2021, the market generally maintained an upward trajectory with a strong CAGR of 8.04% from 2019 to 2020. The last five-year CAGR stood at 2.64%, reflecting an average annual growth rate.
Future trends to watch for include consumer preferences shifting towards healthier options, which may drive demand for whole grain or gluten-free pasta varieties. Additionally, sustainability concerns could lead to increased demand for environmentally-friendly packaging and locally-sourced ingredients.
How does Finland rank in Dry Pasta Market Size Volume?
| # | 15 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 401,130,000 | 2023 | +0.38% | +0.8% | View data |
| 2 | 2 Spain | 268,290,000 | 2023 | +0.45% | +0.3% | View data |
| 3 | 3 Greece | 114,320,000 | 2023 | +0.17% | -0.018% | View data |
| 4 | 4 Portugal | 71,894,000 | 2023 | -0.72% | -0.31% | View data |
| 5 | 5 Czech Republic | 59,631,000 | 2023 | +1.44% | +1.74% | View data |
| 7 | 7 Romania | 40,220,000 | 2023 | +1.88% | +2.45% | View data |
| 8 | 8 Poland | 32,169,000 | 2023 | +1.89% | +3.2% | View data |
| 9 | 9 Finland | 31,813,000 | 2023 | +1.56% | +2.64% | |
| 10 | 10 Croatia | 30,196,000 | 2023 | +1.32% | +1.44% | View data |
| 11 | 11 Hungary | 27,749,000 | 2023 | +2.03% | +1.12% | View data |
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